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Hugo Spritz Recipe

Light and refreshing elderflower spritz with prosecco, soda water, fresh mint, and a hint of citrus.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: beverage
Cuisine: American
Calories: 95
Ingredients Equipment Method

Ingredients
  

  • 1/2 oz St. Germain
  • 4 ounces Prosecco
  • 1 ounce soda water
  • 1 –2 mint leaves
  • Slice of lime optional

Equipment

  • Wine glass
  • Muddler or spoon
  • Jigger
  • Bar spoon

Method
 

  1. Add St. Germain to a wine glass.
  2. Add 1–2 mint leaves.
  3. Gently muddle the mint to release flavor.
  4. Let sit for 2 minutes.
  5. Fill the glass with ice.
  6. Pour in Prosecco.
  7. Add soda water.
  8. Stir gently to combine.
  9. Garnish with a mint sprig.
  10. Add a lime slice if desired.
  11. Serve immediately.