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Tartar Sauce Recipe

Creamy, tangy tartar sauce made with mayonnaise, sweet relish, and lemon—perfect for seafood and sandwiches.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8
Course: sauce
Cuisine: American
Calories: 200
Ingredients Equipment Method

Ingredients
  

  • 1 cup mayonnaise
  • 2 teaspoons sweet pickle relish
  • 1 teaspoon prepared yellow mustard optional
  • 1 teaspoon lemon juice

Equipment

  • Small mixing bowl
  • Spoon or whisk
  • Measuring spoons

Method
 

  1. Gather all ingredients.
  2. Add mayonnaise to a small mixing bowl.
  3. Stir in sweet pickle relish.
  4. Add yellow mustard (if using).
  5. Pour in lemon juice.
  6. Mix until smooth and thoroughly combined.
  7. Taste and adjust lemon juice if desired.
  8. Serve immediately or refrigerate until ready to use..