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Valentine’s Day Dessert Dip Recipe

A creamy, sweet dessert dip loaded with chocolate chips and festive sprinkles—perfect for sharing, dipping, and celebrating love with minimal effort.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8
Course: Dessert
Cuisine: American
Calories: 291
Ingredients Equipment Method

Ingredients
  

  • 8 oz cream cheese room temperature
  • 1 cup mini chocolate chips
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
  • ¼ cup Valentine sprinkles and/or M&Ms

Equipment

  • Large mixing bowl
  • Hand mixer or sturdy spoon
  • Rubber spatula
  • Measuring cups and spoons
  • Small serving bowl
  • Serving tray or cutting board

Method
 

  1. In a large bowl, add the softened cream cheese, powdered sugar, vanilla extract, and mini chocolate chips.
  2. Mix until smooth and well combined, scraping down the sides if needed.
  3. Stir in half of the sprinkles gently. The color may turn lightly pink—this is normal and adds charm.
  4. Transfer the dip to a serving bowl.
  5. Sprinkle the remaining sprinkles on top.
  6. Serve immediately with fruit, cookies, pretzels, or chill briefly before serving if you prefer it firmer.